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Dana Goodyear

Dana Goodyear, a staff writer at The New Yorker, teaches at the University of Southern California and is the author of two collections of poetry. Her nonfiction début, Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture, was published in November, 2013, by Riverhead Books.



Articles Available Online


The Disappearance

poetry

April 2012

Dana Goodyear

poetry

April 2012

A yellow veil dropped down at evening, and when it lifted everyone was gone. Good mothers fled their young for parts unknown— no ‘fall...

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poetry

July 2011

Letter of a Madman

Guy de Maupassant

TR. Will Stone

poetry

July 2011

Introduction by the translator In the early hours of 2 January 1892, sensing the approach of insanity, the renowned...

poetry

November 2014

Lay and Other Poems

Pere Gimferrer

TR. Adrian Nathan West

poetry

November 2014

Ode to Venice Before the Sea of Theaters (from Arde el mar, 1966)   The false cups, the poison,...

feature

Issue No. 15

Translation in the First Person

Kate Briggs

feature

Issue No. 15

IT IS 1 JUNE 2015 and I am standing outside no. 11 rue Servandoni in Paris’s sixth arrondissement. I...

 

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