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ROBERT MCKAY
ROBERT MCKAY writes about literature and film in which animals’ ethical demands pose aesthetic as well as political and social problems. He is Professor of Contemporary Literature at the University of Sheffield where he co-directs the Sheffield Animal Studies Research Centre. He is series co-editor of Palgrave Studies of Animals and Literature and his publications include Killing Animals, Against Value in the Arts and Education, and Werewolves, Wolves and the Gothic.

Articles Available Online


Roundtable: On Meat

Feature

Issue No. 27

PATRICK STAFF

ROBERT MCKAY

REVITAL COHEN

DAISY HILDYARD

Rachael Allen

Feature

Issue No. 27

ROBERT MCKAY: When did people first know what meat is?   RACHAEL ALLEN: I became vegetarian when I was 9, but not because I was concerned with...

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Interview

October 2012

Interview with Sjón

Mary Hannity

Interview

October 2012

In Iceland, they eat puffin. The best-tasting puffin is soaked overnight in milk. ‘Then give the milk to the...

fiction

November 2014

The Ovenbird

César Aira

TR. Chris Andrews

fiction

November 2014

The hypothesis underlying this study is that human beings act in strict accordance with an instinctive programme, which governs...

feature

Issue No. 13

Writers from the Old Days

Enrique Vila-Matas

TR. J. S. Tennant

feature

Issue No. 13

Augusto Monterroso wrote that sooner or later the Latin American writer faces three possible fates: exile, imprisonment or burial....

 

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